To have a superb dinner is very easy in Vilaxoán. The restaurants of this place succeed in dealing with the most traditional preparations with an innovative spirit although, of course, it is also possible to try simpler dishes whose quality and good flavour have passed the test of hundred of palates.

Artesa:
Family-run restaurant, its menu is based on dishes including products of the sea, as the Octopus in casserole or the Hake, not to forget the Rice at the sailor’s style. It is open in summer only.
Sobrán, 6. Vilaxoán. 986 50 68 11

Chocolate:
Renowned restaurant, its name has appeared in many national tourism guides. Its specialities are the grilled fishes and meats.
Avenida de Cambados, 151. Vilaxoán. 986 51 19 30

Pazo de Sobrán:
Customers will enjoy here a magnificent atmosphere, since the restaurant occupies the ground floor of this country house. Its specialities are fish, shellfish and game courses.
Pazo, 3. Vilaxoán. 986 50 09 09.